Yesterday I joined the queue crowd to buy two boxes of Tai Cheong Bakery’s Original Egg Tart because of the National Day promo “$5.70 for four Original Egg Tart”. Original price of one piece of Original Egg Tart cost $2.20.
One box contains four Original Egg Tarts and each person could only buy a maximum of two boxes for this promo.
Honestly when I first started to join the queue, I really thought that the queue would not go until so long because they normally had already prepared the egg tart, so they just had to put the egg tart inside the box. But, my calculation was missed and I queued around two hours before I finally could purchase it.
The reason was because sooo many people bought it, they had to keep making it, so the waiting time from the first time they made it until it was ready to be sold was taking amount of times.
I do believe you already saw the video that I took yesterday in my IG 😂.
I felt really happy after I purchased these egg tart. It’s like I achieved something important 😂😂😂😂.
So here I am with these Original Egg Tart. This egg tart is really soft inside and the skin on the bottom is very crunchy. It’s also not very sweet, so I can eat a lot in one shot 😋😋.
How about you? Did you also queue to get this egg tart? 😁
Name: Tai Cheong Bakery
Address: 83 Punggol Central, #B2-24 Waterway Point, Singapore 828761
Opening Hours: Daily 09:30AM – 09:00PM
Nearest MRT: Punggol MRT