Do you still undergo Chinese New Year mood? I am still undergo it, to be specifically is the long holiday mood 😂.
I don’t know why on every holiday I always feel not enough and very short 😂.
Anyway since most of you are already sharing your reunion dinner meals, today it’s my turn to show you my sister home-cooked meal that we had during reunion dinner day 2.
She cooked ginger steamed fish, shrimp & pork fried wanton, meatball fishball soup and broccoli scallops mushrooms dish.
We also bought Yusheng, one and a half Boon Tong Kee Chicken, Braised Egg and Hong Kong style Roasted Char Siew from Compass One Cold Storage.
For the dessert, my sister made Cheng Tng.
These dishes were delicious and we had a happy reunion dinner 😊.
