Looking for a unique dining experience in Chinatown? Check out Nic & Tom Eatery!
Their standout dish is the Seafood Cheese Beehoon ($9.90), a flavorful blend of cheddar cheese-infused seafood broth with springy beehoon noodles, fresh prawns, scallops, and mixed paste. While the broth has a rich, yellow color and tasty flavor, it might not suit everyone’s palate, especially if you prefer more traditional flavors.
Another must-try is the Tuckshop Rice ($1.90), which is both affordable and delicious. This dish features aromatic pearl rice topped with a perfectly cooked sunny-side-up egg and crispy fried pork. It’s recommended to mix everything well for the best taste experience. Plus, it’s limited to one bowl per person.
The presentation of the rice is appetizing, and the sunny-side-up egg adds to the temptation. After mixing it all together, the flavors come alive, making it a satisfying choice for lunch or dinner.
Details
Name: Nic & Tom Eatery
Address: 6 Sago St, Singapore 059011
Opening Hours: Daily 10.30AM – 10.30PM
Nearest MRT: Chinatown MRT